Savoury Fare Food Company operates daytime restaurants/cafes and off-site catering services serving Ireland’s midlands area. Des Hennelly and Rory Currid, both chefs with over 30 years of industry experience, established the company in 1996.

The success of Savoury Fare to date arises from their passion for customer care and their commitment to providing good quality, freshly prepared food. Each of their restaurants offers a relaxed atmosphere and extends a warm welcome.

They offer a wide variety of hot or cold sandwiches, wraps, paninis, bagels, and breads throughout the day, which customers can enjoy with a wide range of traditional and herb teas, fresh coffee, or natural juices.